You’ll find the Margherita Wood Fired Pizza Oven perfect for Sunday night with the family. They not only create perfect pizza every time, they’re also ideal for cooking meats, vegetables, breads, and desserts.
They’re ideal for backyard cooking enthusiasts who want a modern take on the Italian tradition of outdoor cooking. Our smallest, residential, woodfired pizza oven, the Margherita Countertop was designed from the ground up to cook perfect, Italian wood-fired pizza. Even with its ample interior space, this oven heats up its floor surface to 750°F in just 30 minutes, allowing you to create pizza cooked to perfection on the wood-fired stone. Consuming 5x less wood than a traditional ceramic pizza oven, the Margherita Countertop is not only more efficient, it is also portable; making it an ideal pizza oven for the backyard, outdoor kitchens, & food trailers.
Available in both standalone and countertop models.